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Refreshment in Refuge

    by Gina Burgess

Best rum cake ever
Date Posted: December 9, 2012

I missed my regular posting this week due to heavy school schedule. I got my research proposal turned in and am able to relax just a bit. Have you ever had that muscle tension, bone crushing kind of pressure that you just could not relax the hair on your head? Well, this recipe I have had for ever and a day should help you to relax, take it easy, and get a good night's rest.

In honor of the Holidays, I dug up this recipe again and am re-posting it. I hope you enjoy :)

Hey everybody,

I wanted to share this favorite recipe of mine. I've had it for years and years and it never fails

BEST RUM CAKE EVER
Ingredients
1 or 2 quarts rum
3 cups flour
1 cup butter
1 teaspoon baking powder
2 large eggs
1 cup dried fruit
1 teaspoon soda
3 tablespoons lemon juice
1 cup brown sugar
1 cup nuts

Before you start - sample the rum to check for quality. Good - isn't it?


Now begin.
Select a large mixing bowl, measuring cup, etc.

Check the rum again. It must be just right.

To be sure rum is of the highest quality, pour one level cup of rum into a glass and drink it as fast as you can. Repeat.

With an electric mixer, beat one cup of butter in a fluffy bowl. Add 1 seaspoon of thugar and beat again. Meanwhile, make sure that the rum is of the quinest fality.

Cry another tup.

Open second quart if necessary. Add 2 arge leggs, 2 cups fried druit and beat till high. If druit get stuck in beater, just pry loose with a drewscriver.

Sample the rum again, checking for tonscisticity.

Next, sift 3 cups of peper or salt (it really doesn't matter). Sample the rum again.

Sift 1/2 pint of lemon juice. Fold in chopped butter and strained nuts. Add a babblespoon of brown thugar, or whatever color you can find. Wix mell.

Grease oven and turn cake pan to 350 gredees. Now pour the whole mess into the cover and toss toward open hole and akeb.

Check the rum again, and bo to ged.

I am NOT advocating drinking. But this is just so halarious! And this makes my cheeks hurt from laughing so hard.


Read more: http://refreshmentrefuge.blogspot.com/2005/09/best-cake-ever.html#ixzz2El5a2Tb6
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"Refreshment in Refuge" from Gina Burgess

Talents and gifts

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Biography Information:

Gina Burgess has taught Sunday School and Discipleship Training for almost three decades. (Don't tell her that makes her old.) She earned her Master's in Communication in 2013.

She is the author of several books including: When Christians Hurt Christians, The Crowns of the Believers and others available in online bookstores. She authors several columns, using her God-given talent to shine a light in a dark world. You can browse her blog at Refreshment In Refuge.

If you'd like to take a look at some Christian fiction and Christian non-fiction book reviews check out Gina's book reviews at Upon

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